With football Sundays nearing an end, and the big show on February 4th, I thought there bwould be no better time than now to share my snacks for all the guys in my life.
The items on the left are roast beef and provolone, on the right pepperoni and mozzarella – all of them wrapped up in perfect little croissants.
These are seriously some of the easiest things I’ve ever made!
Roll out the croissants, lay a piece of provolone cheese and a couple slices of roast beef down and wrap them up! I had some simmering au jus as the dipping sauce for these puppies.
For the pizza flavored kind: roll out the crescent rolls and layer about 9 pepperonis along the wide end of the roll in 3 rows (4/3/2) then place a mozzarella stick along the wide end and roll up tight. For these I topped them off with Italian seasoning and served up with a side of pizza sauce! Marinara would do the trick too.
My husband isn’t a big crescent roll fan so the second time I made these for him I used a pizza dough cut up into sections and he devoured them!
Especially that JT halftime show!